Our recipes show you the best ways you can put your farm shop haul to good use in the kitchen.
From hearty meals for the family, to romantic date-night dinners, we can recommend what works best.
Our recipes show you the best ways you can put your farm shop haul to good use in the kitchen. From hearty meals for the family, to romantic date-night dinners, we can recommend what works best.
Indulge in the exquisite flavours of our Venison Terrine with Wild Fruits recipe, where the rich, gamey essence of venison is beautifully complemented by the sweetness of wild fruits, resulting in a sophisticated dish that’s a true gastronomic delight.
Indulge in the exquisite flavours of our Venison Terrine with Wild Fruits recipe, where the rich, gamey essence of venison is beautifully complemented by the sweetness of wild fruits, resulting in a sophisticated dish that’s a true gastronomic delight.
Elevate your dining experience with our Tray Baked Venison with Marmalade Jus recipe, where tender venison meets a luscious marmalade jus, creating a harmonious blend of savoury and sweet flavours that will leave you wanting more.
Enhance your culinary experience with our Sprinks Farm Herb & Garlic Lamb Leg recipe, where premium lamb leg meets the harmonious infusion of aromatic herbs and garlic, resulting in a dish that’s a celebration of the finest flavours nature has to offer.
Delight in the sumptuous perfection of our Slow-Roasted Rib of Beef recipe, delivering an unforgettable dining experience that embodies the epitome of hearty goodness.
Discover the comforting and irresistible flavours of our Pork Hot Pot recipe, a hearty and soul-warming dish with succulent pork and an array of wholesome ingredients, creating a culinary masterpiece that will leave you craving another comforting spoonful.
Indulge in the delightful simplicity of our Quick & Easy Pork with Fennel, where tender pork meets the aromatic embrace of fennel, resulting in a mouth-watering dish that’s both effortless to prepare and incredibly delicious.
Savour the rich and exotic flavours of our Moroccan Lamb recipe, where succulent lamb is marinated in a fragrant blend of North African spices. A tantalising dish that takes your taste buds on a culinary journey through the enchanting streets of Morocco.
Experience culinary bliss with our mouth-watering Herb & Pepper Crusted Rib of Beef recipe, where the blend of fresh herbs and zesty pepper crusts perfectly complement our tender, succulent beef.
Elevate your culinary experience to the next level by indulging in the exquisite flavours of our Venison and Plum Stew, combining succulent venison with the sweet and tangy notes of plum.
